Resipi, Sambal

Air asam

 

Ramuan2 untuk air asam / ingredients for the dip ‘air asam’


Di dalam pengisar, masukkan hirisan 1 biji bawang besar, 1 biji tomato,separuh dari cili padi, 1 biji cili besar dan kerisik.Mesin halus dengan air asam jawa.
Put 1 onion,1 tomato,half the amount of the small chillies,1 big chilly and the grounded roasted coconut in a blended. Add in tamarind juice and blend.

  • Rincik bawang besar dalam masukkan ke dalam mangkuk mengadun yang besar. Slice the onions and put them in a large mixing bowl.
  • Masukkan cili padi yang dirincik. Add in sliced small chillies.
  • Masukkan hirisan tomato . Add in sliced tomato.
  • Tuangkan bahan yang dimesin ke dalam mangkuk . Pour the blended ingredients into the mixing bowl.
  • Masukkan 3 cb. sos cili . Add 3 tbsp.of chilly sauce
  • Campur rata-rata dan masukkan gula dan garam secukup rasa . Mix thoroughly and add sugar and salt to taste. Alhamdulillah…  (prepared by Fiza)

Hidangkan bersama ikan bakar . Serve with grilled fish.
Alhamdulillah… (disediakan oleh Fiza)

 

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